Kohojae Afternoon Tea at Korea House
Korea House is a mainstay of the Myeongdong area, one that we’ve passed by a few times during our years…
What to See, Eat and Do in Korea (and Beyond)
Korea House is a mainstay of the Myeongdong area, one that we’ve passed by a few times during our years…
If you want to experience Korean fashion, art, beauty and cafe culture all under one roof then you need to check out Haus Dosan in Seoul. This 5 story building houses the eyewear brand Gentle Monster, fragrance brand Tamburins and artisanal cafe Nudake.
Shanghai Disneyland has some of the best rides in the world. But how does their food hold up? From the best waffle we’ve ever had to the worst bun we’ve ever seen, this is Everything We Ate at Shanghai Disneyland.
On the southern side of Jeju Island, lies the Seogwipo Maeil Olle Market (서귀포매일올레시장). Though not as large and flashy as the Dongmun Market, I certainly wouldn’t just write it off. This market has been around since the early ’60s and personally, we have found it to have more of those traditional market vibes we love. You can tell it’s a place where locals go to shop and it just happens to have some of those touristy stalls sprinkled in there.
Aside from attending Cherry Blossom festivals, one of the most popular things to do during cherry blossom season is go to a cafe with a view. There are plenty of cherry blossom lined streets and parks all over Seoul. In fact, the city plants more and more every year to prevent certain areas from getting dangerously overcrowded.
You can judge any city by their street food. Okay, maybe that’s an overstatement. But they’re certainly a window into the place you’re visiting. There are the skewered kebabs of Chiang Mai, delicious takoyaki in Osaka, and… well, questionable fare you might find in the streets of Hollywood.
But Seoul? *Chef’s Kiss*
Here are a few of our favorites that are more than worth the price of a plane ticket. No matter where you’re coming from.
We been to many beautiful libraries around the world, but none as captivating as the Ramyun (or Ramen) Library in Seoul. Okay, maybe I’m being a bit dramatic, but if you love ramen the way we do it is quite a sight to behold.
We were only in Yeosu for three days. THREE DAYS and we ate more food in those three days than we do most weeks. And that’s why we travel. To break out of our regular habits and try something new.
So without further ado, here’s part 2 of Everything We Ate in Yeosu.
Yeosu is an absolutely magical city with so much to see and eat that… well, we stuffed ourselves to the point of bursting. And then we ate some more.
It’s really the best compliment we can give to a city. Every restaurant had something amazing that we’d never seen before. Or maybe a beloved dish with a different interpretation we couldn’t wait to try. Or maybe something so weird and strange we just couldn’t help ourselves.
Whatever it was, we indulged. And this? This is everything we ate in Yeosu, South Korea.
As one of Seoul’s smaller traditional markets, the narrow alley offers a nice selection of foods, snacks and drinks. But for anyone who’s ever wanted to eat a little bit of everything, Tongin Market is a dream come true.
Since 2016, Cre8 Cookies has been and continues to be our favorite cookie cafe in Seoul. It’s a big claim,…
Korean cuisine encompasses such a wide range of foods and styles that it’s difficult to know where to start. Even…