The Best of Bingsu (Part II)
It's summer again! And although I'm not a huge fan of the heat or the hair frizzing humidity, I do enjoy all the delicious summer food options. Bingsu (빙수) is…
Cupcake Heaven @ Creamfields
A good (reasonably priced) cupcake has been a hard thing to come by here in Korea. The one place I knew with amazing cupcakes ended up closing a while back…
La Belle Maman (라벨르마망): Spring Time Bliss
While many of my posts revolve around my foodie experiences in Seoul, I do tend to have great food experiences outside of Seoul as well. In fact, one of my…
Get Fresh with Mint Heim (민트하임)
Having just opened at the end of January, Mint Heim is here just in time for spring. In the shell of what was once a large Korean style home lies…
La Douce (라두스)
A few years ago I visited a small cafe that opened up next to my house in (Hapjeong). It was small with some interesting ideas, but I felt like it…
Darling’s Cake (달링스케익)
Back in November we celebrated my boyfriend's birthday. Having been together for so long, it has become increasingly difficult to come up with fun new ways to surprise him each year.…
Decoa Balim (데코아발림)
The name Decoa Balim comes from the combination of the words "decorations" and "cocoa balim," which is some type of cacao. Owner Oh Seung Jin wanted to create a unique name that would capture the…
